Following a long course of consistency, reliability and experience in the patisserie, in 2000 we made a company to produce fine chocolate beverages.

Our deep concern about business action, the new  trends in Greek market and the ever-increasing demand for chocolate drinks on an annual basis, has intrigued  us to create a new Greek handmade chocolate production unit.

Why choose CELLINA chocolate?

It is the very fresh product, as it is produced daily.

A large amount of stock held it is not required.

It contains a unique, authentic variety of flavors.

It is a greek handmade product

We use the best raw materials in the market.

It is a family business